Farmers' struggles: From India to U.S.

February 27, 2021

Date(s) - February 27, 2021
12:00 pm EST to 3:00 pm EST

The world’s food is grown by the world’s poorest people. About 70 percent of the world’s food is grown by small scale peasant farmers who also live in the world’s impoverished and rural areas. How did farmers become the epicenter of global poverty and protests against capitalism? And how can we think of our present and future politics of food, land, livelihood through ecologically sustainable, viable and socially just frameworks? This panel will bring speakers from India and the U.S to discuss the contemporary protests and alternative economy experiments.

This is a Facebook Live event please like and share the event as we are cosponsoring and will stream it our page as well.

There will be a YouTube live stream available below please or visit.

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